Pancakes are a beloved dish across the globe, but each culture adds its own unique twist to this classic treat. Whether sweet or savoury, these five pancake variations offer a delightful taste of different culinary traditions, and may be worth a go this Pancake Day!
1. Okonomiyaki – Japan
A far cry from the typical sweet pancake, okonomiyaki is a savoury Japanese delight. Often referred to as a “Japanese pizza” or “savoury pancake,” it is made with a batter of flour, eggs, shredded cabbage, and a variety of mix-ins such as seafood, pork, or cheese. Topped with okonomiyaki sauce, mayonnaise, dried seaweed, and bonito flakes, this dish is a must-try for adventurous food lovers.
2. Æbleskiver – Denmark
These Danish pancake balls are a delightful variation on the traditional flat pancake. Made with a leavened batter, they are cooked in a special pan with round moulds, resulting in a fluffy, spherical shape. Often served with powdered sugar, jam, or even chocolate, æbleskiver are a popular treat during the Christmas season.
3. Poffertjes – Netherlands
Poffertjes are small, fluffy Dutch pancakes that resemble mini-pancakes but have a lighter texture due to the use of yeast or baking powder in the batter. Traditionally served with powdered sugar and butter, poffertjes are a popular street food in the Netherlands, often enjoyed at fairs and markets.
4. Cong You Bing – China
For a unique savoury pancake experience, China’s cong you bing, or scallion pancake, is a delicious option. Unlike traditional pancakes, these are made from dough rather than batter, resulting in a crispy, layered texture. Stuffed with finely chopped scallions and pan-fried to golden perfection, cong you bing pairs well with soy sauce for dipping.
5. Arepas – Colombia & Venezuela
While not a pancake in the traditional sense, arepas share similarities in their preparation and use. Made from ground maize dough, these thick, round cakes are grilled or fried and then filled with various ingredients such as cheese, meat, or avocado. Arepas are a staple in Colombian and Venezuelan cuisine, enjoyed at any time of the day.
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